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Malcolm Goodall★★★★★
"The chef is good with honest, tasty food. The burger my partner had was great and my truffle ravioli really tasted of truffle though the sauce was too much cream. Excellent salted caramel crème brûlée and alcoholic Baba au Rhum."
Jean-Philippe Schmit★★★★★
"Very cosy restaurant. Great food."
Rick Payne★★★★★
"We visited with friends and enjoyed a fabulous meal. We were spoiled for choices with the menu, but the advice given by the server was appreciated. The quality was excellent and the friendliness was very enjoyable. We hope to return when we visit France again in the near future. Highly recommended."
Ian Smith★★★★★
"Really good food, was very happy and for a Wednesday night it was busy which is an excellent indicator in its own right."
Albis-54★★★★★
"RAS"
